Baked Brie with Cranberry Chutney
Ingredients
- 1 (8oz) wheel of Brie cheese
- 1/4c [Cranberry Chutney|http://alaskascratch.wpengine.com/2012/11/04/cranberry-sauce-recipe/]
- For Serving:
- Water Crackers or Butter Crackers
Instructions
Preheat oven to 350. Line a baking sheet with parchment paper. Place the whole wheel of Brie on the parchment with rind intact. Spoon the Chutney on top of the wheel. Bake for 8-10 minutes or until the sides of the Brie are very soft and warm to the touch. Serve with crackers and a spreading knife.